Carpaccio and Truffle Cream Combo | The Truffle Co

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Carpaccio and Truffle Cream Combo

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Thinly sliced truffles marinated in olive oil; with this truffle carpaccio you can invite the summer truffles to your table all year long, even when you can’t get your hands on the fresh ones! Garnish your tortellini with some, or add some extra zing and muskiness to your sandwich and eggs with some of these shavings. A decadent combination of heavy cream with black truffles, the truffle cream is such a simple to use product but yet so luxurious and flavourful. The small pieces of summer truffle break the richness of the cream with it’s earthiness, and is perfect for a linguini or lasagna dish or even over some ravioli.

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